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Viewing Gallery: --> Food and Nutrition

Lentil Stew
Quaker Oats is a multi-national company that produces a wide variety of oats products.
White Bean and Tuna
French fries cooked in canola oil have all the flavour and no trans fat||a healthy alternative.
Lentil Tabouleh Salad
Spicy Split Peas
Cheerios were originally called Cheeri Oats because of their oat content. Cheerios today still contain oats.
The Food Centre in Saskatoon, SK provides facilities for entrepreneurs to develop new food products.
Mustard is a tasty and healthy addition to lunchtime foods.
Mustard seed is crushed to produce and made into prepared mustard spread.
The Canadian Food Inspection Agency works from the farm gate to the consumer's plate to ensure Canada's food supply is safe.
Vegetable research at the University of Saskatchewan.
The stone barn at the University of Saskatchewan was built in 1912; the same year the College of Agriculture was established.
Chickpea Couscous. Couscous is a staple food in many parts of the Middle East.
Cranberry chickpea couscous.
Cooking oil is made from oilseeds such as canola, linola & sunflower.
A fistulated cow at the research barn at the University of Saskatchewan.

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