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Teacher Guide
| - Revised with the most recent census data, this full colour booklet contains grapsh and charts on Canada's agri-food industry. It includes information on food safety, what Canadians eat, expenditures, today's farms, food production, and the land and environment. This book should be used in conjunction with the All About Food Teacher's guide. Due to limited quantities we can send a maximum of 10 copies to each school.
Reproduced with permission from Agriculture in the Classroom
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Teacher Guide
| - Lesson plans to effectively utilize the "All About Food Factbook". It outlines how the agri-food system touches each and everyone's life on a daily basis.
Reproduced with permission from Agriculture in the Classroom
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DVD
| - This video has 10 different segments all about agriculture. Please order the Lesson plan booklet that accompanies the dvd. 22 min.
An additional Teacher Lesson Plan is available.
Reproduced with permission from American Farm Bureau for Agriculture
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